Jain Foodie

Paneer Bonda

⏱︎

Read time:

1–2 minutes
Jain Paneer Bonda

Ingredients :

Method :

  • Heat 2-3 Teaspoon of Butter in a Pan.
  • Saute Vegetable Paneer cubes till it turns golden brown on all sides.
  • Roll these cubes in tomato ketchup and then roll it in sev to coat it completely.
  • Sprinkle some chaat masala (optional) before serving.
  • Tastes Best as a Starter
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JainFoodie

4 responses to “Paneer Bonda”

  1. Anjali

    love this recipy

    Reply
    1. Jain Foodie

      Thanks Anjali

      Reply
  2. sunita vadalia

    Vegetable paneer means do I need to add veggies in the paneer to make cubes

    Reply
    1. Jain Foodie

      Hi Sunita, Yes – You can click on the Vegetable Paneer Link on the recipe or click here: http://www.thejainfoodie.com/recipe/jain-vegetable-paneer/

      Reply

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Lucas Brey

I’m Lucas Brey, a travel blogger sharing practical guides, hidden gems, and honest tips from the road. daisy along for smart itineraries, great food finds, and stories worth bookmarking.

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