Jain Foodie

Tindola Nu Shaak

Serving : 2-3 Person Ingredients : 200g Tindora sliced 1 tbsp Oil…
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Bharela Bhinda Nu Shaak

Serving : 2-3 Person Ingredients : 150 grams Okra (Bhindi) 1 Tablespoon…
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Rajma Masala

Serving : 2 Person Ingredients : 300g Boiled Rajma (Black/Red Kidney Beans)…
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Jeera Rice

Serving : 2-3 Person Ingredients : 2 cups Basmati Rice 4 cups…
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Baked Bhature

Serving : 8 Bhatures Ingredients : 2 1/2 cup All Purpose Flour…
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Chole Chana Masala

Serving : 2-3 Person Ingredients : 600g Boiled White Chick Peas (Chole)…
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Dabeli

Serving : 2-3 Person Ingredients : 5 Dabeli Bun/Burger Bun 4 Raw…
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Hyderabadi Toast

Serving: 2-3 Person Ingredients: 4 Raw Bananas 1 Green Chilly (finely chopped)…
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Gatta Nu Shaak

Gatta Nu Shaak or Gatte Ki Sabzi is a Rajasthani / Gujarati…
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Pakka Kela Nu Shaak

Serving : 2 Persons Ingredients : 3 Ripe Bananas (Pakka Kela) (Sliced)…
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Papad Nu Shaak

Papad Sabji or Papad nu Shaak is a quick recipe made by…
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Paneer Kathi Roll

Paneer Kathi Rolls are a healthy version of frankies and make a…
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