Serving: 2 – 3 Person

Ingredients:

• 4 Kiwi Fruit
• 4-5 springs of Mint (Phudina) Leaves
• Sugar (if necessary)
• Salt To Taste
• Roasted Cumin (Jeera) Powder to Taste
• 2 Glasses Soda (Lemonade, Sprite)

Method:

Peel kiwi fruit and dice into cubes and add to a blender. Add mint leaves.
Add sugar only if kiwi are too sour.
Blend it to a smooth puree.
Add salt and roasted cumin powder to taste.
Add 2 tsp of this puree to serving glass and fill the rest of the glass with chilled soda.

Serve immediately.