Jain Foodie

Tuver / Gungo Peas / Pigeon Peas

Serving : 2 Person Ingredients : 1 cup Tuver 1 tbsp Oil…
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Half And Half Pasta

Serving : 2 Person Ingredients : 1 cup White Sauce Pasta 1…
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Penne Pasta With White Sauce

Serving : 2 Persons Ingredients : For White Sauce : 2 tbsp…
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Green Peas / Matar Paratha

Serving : 4 Parathas Ingredients : For Dough 1 Cup Wheat Flour…
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Sandwich Dhokla

Serving : 2-3 Person Ingredients : 2 cups Khatta Dhokla Batter For…
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Baked French Fries

Ingredients : 2 Raw Bananas 2 tbsp Cornflour Salt To Taste 1…
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Sukhdi / Gol papdi

Serving : 10-12 pieces Ingredients: 1 Cup Ghee 1 Cup Wheat Flour…
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Mamra Upma

Serving : 2 Persons Ingredients : 2 Cups Puffed Rice (Mamra) 1…
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Eggless Chocolate Cake

Ingredients : For Cake : 1 1/2 Cup All Purpose Flour (Maida)…
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Vegetable Frankie

Serving : 5 Frankies Ingredients : For Tortillas 1/2 Cup Wheat Flour…
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Dal Dhokli

Dal Dhokli (Dumplings In Lentil Curry) is a traditional gujarati food. Dal Dhokli…
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Besan

Serving : 2-3 Person Ingredients : 1 Cup Chickpea Flour (Besan) 1…
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